Plant-Based Lamb: An Ethical and Delicious Alternative!

Vegan Food on Sticks
Vegsicle Burger on a Stick

Plant-Based Lamb

There’s a constant evolution happening in the world of plant-based foods, as creative minds explore the breadth and depth of potential that comes from nature’s bounty. Plant-based lamb is one such development that’s capturing attention from food enthusiasts and environmental advocates alike.

The Rise of the Vegan Shepherd: Exploring Plant-Based Lamb

Vegsicle is excited to be a part of this growing sector, offering plant-based lamb alternatives that are not just free from animal products but are also incredibly flavorful. Our mission is to make plant-based eating an effortless, delightful experience, and our plant-based lamb stands true to this commitment.

Vegsicle’s Plant-Based Lamb Skewers Recipe:


  • Vegsicle Plant-Based Lamb Skewers
  • Garlic powder
  • Rosemary
  • Salt and pepper to taste
  • Olive oil


  1. Thaw Vegsicle Plant-Based Lamb Skewers as per package instructions.
  2. Preheat your grill or broiler.
  3. Drizzle the lamb skewers with olive oil and sprinkle with garlic powder, rosemary, salt, and pepper.
  4. Grill or broil the skewers for about 10-12 minutes, turning occasionally, until they’re nicely browned and heated through.
  5. Serve hot with a side of minty vegan yogurt dip and a fresh salad.

These plant-based lamb skewers provide the rich, earthy flavors traditionally associated with lamb, but in a way that aligns with a vegan lifestyle. Enjoy the taste of tradition, reinvented. With Vegsicle, explore a world where every bite affirms your values. Enjoy the flavors of tomorrow, today!