
Recipe for Vegan Dessert Pops and Frozen Treats on Sticks
Ingredients and Preparation for Each Dessert Pop:
- Vegan Cheesecake Pops Ingredients:
- 2 cups raw cashews, soaked overnight1/2 cup coconut cream1/4 cup maple syrupJuice of 1 lemon1 teaspoon vanilla extractVegan graham crackers, crushedWooden sticks
- Blend soaked cashews, coconut cream, maple syrup, lemon juice, and vanilla extract in a food processor until smooth.
- Pour the mixture into small silicone molds or ice cube trays.
- Insert wooden sticks and sprinkle the tops with crushed vegan graham crackers.
- Freeze until solid, at least 4 hours or overnight.
- Vegan Brownie Pops Ingredients:
- 2 cups all-purpose flour (gluten-free if needed)1 cup sugar or coconut sugar1/2 cup cocoa powder1 teaspoon baking powder1/2 cup vegetable oil1 cup plant-based milk1 teaspoon vanilla extractWooden sticks
- Vegan Key Lime Pie Pops Ingredients:
- 1 1/2 cups raw cashews, soaked overnight1/2 cup key lime juice (or regular lime juice)1/4 cup coconut oil, melted1/3 cup maple syrupZest of 2 limesWooden sticksCrushed vegan graham crackers for coating
- Blend soaked cashews, key lime juice, coconut oil, maple syrup, and lime zest in a food processor until creamy.
- Pour the mixture into small silicone molds or ice cube trays.
- Insert wooden sticks and freeze until set, at least 4 hours.
- Once frozen, optionally roll the pops in crushed vegan graham crackers for an extra crunch.
- Preheat the oven to 350°F (175°C) and line a baking tray with parchment paper.
- Mix flour, sugar, cocoa powder, and baking powder in a bowl.
- Stir in vegetable oil, plant-based milk, and vanilla extract until well combined.
- Pour the batter into the prepared tray and bake for 20-25 minutes.
- Let cool completely, then cut into small squares.
- Skewer each brownie square with a wooden stick and freeze until firm.
Serving Suggestion: Serve these Vegan Dessert Pops as a delightful and convenient treat for any occasion. Each pop offers a unique indulgence – creamy cheesecake, rich brownie, or tangy key lime pie – all in a fun, portable form. Enjoy these frozen treats as a refreshing and satisfying dessert that’s sure to impress vegans and non-vegans alike!